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Sublet or share a 3200 sq foot kitchen.  Three ovens, 36″ grill, pot stove, 6 burner stove, two separate prep rooms, 20×20 walk in freezer, 20×20 walk in cooler, overhead door loading dock for 54′ trailers.
Internet, Phone, and all Amenities needed.

Available 7 days a week as long as your flexible on hours.


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